Chocolate and Cognac Dreams Unfold at COCOA XO’s Sky-High Haven
Bangkok, Thailand – Find your slice of chocolate bliss at COCOA XO, high above the buzz of Bangkok on the 57th floor of Centara Grand at CentralWorld. Here, it’s not just about satisfying your sweet tooth – it’s about enjoying a haven that rises above the ordinary, with views that stretch out over the city. Treat yourself to our celebrated Chocolatier Buffet for THB 812 net and let the sweeping city vistas complement your culinary journey as you savour an array of Cognac cocktails and the finest menu selection of bar snacks.
In a perfect blend of tradition and innovation, COCOA XO, in collaboration with Rémy Martin Cognac and the acclaimed French chocolatier Cacao Barry, invites you to an unmatched chocolate and cognac affair. Bangkok’s only rooftop chocolate haven, the COCOA XO Pod, houses 49 Cacao Barry artisanal creations. Immerse yourself in a world of chocolate pralines, velvety ganache, decadent chocolate cakes, and beyond, with the luxury of dipping into our white or dark chocolate aging or delighting in the unique pleasure of Cognac-infused soft serve ice cream.
While outside, on our open-air lounge, the possibilities – and the skyline – are limitless. Relax with our signature Rémy Martin Cognac cocktails at the radiantly lit Cognac Bar, or simply enjoy the cocktails and mesmerising cityscape from your table. COCOA XO extends a warm invitation to unwind with sophistication, enjoying the city’s nocturnal glow, exquisite chocolates, tempting bar snacks, our extensive cognac selection, or a fine cigar.
For a touch of added indulgence, select our exclusive THB 790 net chocolate tree, delivered right to your table. Or, for a playful twist, try the THB 490++ chocolate shoe. Choose our elegantly assembled THB 450++ COCOA XO Box with nine pieces.
COCOA XO awaits to be your nightly chocolate retreat, open from 16:00 to 01:00 hrs daily and inviting guests 20 years and older. For further information or to make a reservation, please reach out to us at 02-100-6255 or via email at [email protected].
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