Red Sky Launches Romantic Dinner for Two Promotion promising an Enchanting Evening above Bangkok
Bangkok – Red Sky Restaurant is delighted to introduce its Romantic Dinner, a gastronomic, crafted by Chef de Cuisine Luca Russo. For just THB 5,900 net for two, couples can indulge in a magical dining experience high above the city.
Located on the 55th floor of Centara Grand at CentralWorld, Red Sky offers breathtaking panoramic views of Bangkok’s skyline, providing the perfect backdrop for a memorable evening. The elegant ambiance, coupled with stunning views, sets the stage for a night of romance and culinary delight.
Upon arrival, couples will be greeted with a glass of champagne each at CRU Champagne Bar 59th floor, adding a touch of sparkle to their evening. The exclusive menu features a choice of starters:
Red Sky Caesar Salad Baby cos, home cured bacon, garlic croutons or Alaskan king crab Crustacean bisque, garlic emulsion or Mushroom Cappuccino Black Truffle Infusion or Red Sky Bisque Crispy Lobster Claw.
For the main course, guests can choose between Klong Phai Chicken Porcini mushrooms, mashed potato or King Salmon Lemon gel, asparagus spears, butter sauce or Risotto Red prawns, Amalfi lemon scent, squid ink
Dessert options include 7-Minute Fondant 64% Guayaquil chocolate, apricot sorbet or Gianduja
Delicate hazelnut chocolate mousse Chocolate crumble & popping soil ricotta and Marsala wine gelato.
To make the evening even more special, each couple will receive a beautiful bunch of roses. This limited-time menu is your opportunity to enjoy a truly romantic Bangkok night.
Red Sky’s modern European cuisine, paired with the freshest, most seasonal ingredients, guarantees an unforgettable dining experience. Whether it’s a special occasion or simply a night out to celebrate love, the Romantic Dinner for Two at Red Sky promises an evening filled with enchanting moments.
To ensure you don’t miss out on this exceptional dining experience, we encourage you to make a reservation. For more information or to secure your table, please call 02 100 6255 or email [email protected].
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