New Saturday Dinner Buffet at Ventisi Features Spectacular Seafood Extravaganza Centara Grand at CentralWorld
Get ready to savour the finest seafood delights every Saturday evening at Ventisi at Centara Grand. The new Seafood Dinner buffet offers a luxurious feast of the ocean’s freshest catches, carefully curated by the chefs to provide an exceptional dining experience.
The Seafood Dinner Buffet is more than just a meal; it’s an exquisite culinary journey. Guests can make a selection from 72 different dishes such as sashimi of grouper, tairagai, hotate, halibut, giant tiger prawn and toge tsubu, deep-fried scallop with garlic, Stir-fried crab meat with black pepper sauce, spaghetti with clams, spicy papaya salad with blue crab, grilled Ayutthaya River prawns, deep-fried soft-shell prawns with garlic, Baked scallops with Japanese soya and more.
Diners can also choose from six unique lobster dishes as an add-on supplement. These include lobster sashimi, baked lobster with butter, stir-fried lobster with garlic and chilli, baked lobster with cheese, and black linguine with Phuket lobster.
In addition to the seafood offerings, the buffet also features specialised stations including Thai and Italian cuisine, a salad station, and a dessert station. Each station serves a diverse range of dishes, ensuring that every palate is satisfied.
The all-inclusive pricing of THB 1,655++ per person allows diners to enjoy free-flow premium drinks and soft drinks. For those looking to elevate their dining experience, the premium option at THB 2,555++ per person includes an additional selection from the exclusive lobster menu and unlimited Thai fish sashimi, complemented by free-flow premium drinks and soft drinks.
Make your Saturday evening unforgettable at Ventisi with the new Seafood Dinner Buffet. Whether you’re dining with family, friends, or colleagues, this is the perfect way to enjoy a luxurious and satisfying meal in the heart of Bangkok.
For reservations, please contact Ventisi Restaurant at Centara Grand at CentralWorld. Open daily from 18.00 hrs. to 22.30 hrs. (limited for 2 hours); for more information or to secure your table, please call 02 100 6255 or email [email protected].
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